insidedworld.com
Monday 1 May 2017
What it takes to feed the crowds at Royal Ascot
This year, caterers are stocking up on 5,000kg of smoked salmon and 51,000 bottles of champagne for the four-day event which counts the likes of the Queen and Zara Tindall as regulars.
from Femail | Mail Online http://ift.tt/2qv4dNZ
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