Tuesday, 19 July 2016

Would you cool off with a BEEF POPSICLE? New York City restaurant markets frozen bone broth treats to dieters still craving a healthy soup fix in the summer heat

The $4 ice pop by Manhattan eatery Springbone Kitchen is made of coconut milk, raspberry puree, pomegranate juice, maple sugar, and bone broth.

from Femail | Mail Online http://ift.tt/2a85pDS

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